Ingredients
3 large avocados, peeled, pitted and roughly chopped
2 tablespoons mayonnaise or Greek yogurt
2 teaspoons fresh lime juice, plus more as needed
¼ teaspoon kosher salt, plus more as needed
1/8 teaspoon freshly ground pepper
4 hard-boiled eggs, peeled and chopped
Directions
In a medium-sized bowl, use a fork to mash together the avocado, mayonnaise, lime juice, salt and pepper.
Fold in the chopped eggs. Taste and add more lime juice or salt as desired. Serve immediately. Serves 2-4
Editor’s Note: We decided this recipe looked so good and we made it ourselves. Delicious!