While we celebrate potatoes fried in oil to remind us of the miracle, the original latke may have been more of a homage to The Book of Judith. The first documented latke is mentioned in ...

For most of us, Hanukkah foods come down to two things, potato latkes, and sufganiyot. Who among us doesn’t look forward to a crispy fried potato pancake and a sugary jelly donut. This year as ...